Main pot 40 (A)+40 (B)+40 (C), side pot has 40 (B)+160 (C). Player B folds, forfeiting side pot of 200 to B. (A does not have an interest in this side pot.) Player A wins at showdown, and gets main pot of 120. Poker Stat Definition MOST POPULAR VPIP Voluntarily put in pot (preflop). Any money placed into the pot voluntarily, which does not include the blinds, or folding from the big blind to a raise. PFR Pre-flop Raise. Anytime you make a raise before the flop. 3-Bet Three Bet. Anytime there's a 3rd raise in.

A quick and simple tutorial on how to make a side pot. Thanks for watching (^^)! Hit me up on facebook! The side pot money is sometimes referred to as “money on the outside.” If multiple players go all in for different amounts during the same hand, it will be necessary for the dealer to create multiple side pots. When this occurs, the dealer must remember which players are in for which pots. This can get confusing, so to help, the side pots.

Side Pot - An additional pot which is created when one or more players are all in.
Virtually all casino poker games are table stakes games. This means that only cash or chips which are on the table prior to the start of the hand are in play. Some casinos even have specific rules against cash playing on the table and require a conversion to chips. A table stakes game does not allow for chips to be added to a stack while the hand is in play, and it also does not allow for chips to be removed from play (other than a nominal amount for food and sundries), for the entire session.
Since players are limited to the chips they have in front of them when the hand begins, from time to time a player will run out of chips while the hand is in play. When this happens a player is allowed to go “all-in” by placing his remaining chips into the pot. This means that he will still have a live hand, but will be unable to win any money that he cannot cover, which includes all future betting for the remainder of the hand. If a player cannot cover the full amount of the bet that he is facing, or if there is future betting he cannot cover after he is all in, the dealer must create a side pot. A side pot is separate pot which the dealer creates to allow the betting to continue after a player goes all in. The all in player would only be eligible to win the amount he could cover, which is called the main pot, while the players with chips remaining would be eligible to win both the main pot as well as the side pot. The side pot money is sometimes referred to as “money on the outside.”
If multiple players go all in for different amounts during the same hand, it will be necessary for the dealer to create multiple side pots. When this occurs, the dealer must remember which players are in for which pots. This can get confusing, so to help, the side pots are numbered in the order they were created; first side pot, second side pot, and so on. They are also arranged in that order on the table, so that the first side pot is next to the main pot, and the second side pot is next to the first, extending out toward the end of the table, for as many side pots as is necessary. Just as a side pot is sometimes referred to as “money on the outside,” a second side pot is sometimes referred to as “money on the far outside.”
The accurate construction of side pots requires the dealer to do math in his head and come out with the correct answer for the size of each pot. Dealers are human and are prone to error, and as such, if you have a vested interest in the hand, you should watch them construct the side pots carefully and do the math along with them. Depending upon the caliber of the dealer, side pots may be wrong with varying frequency, but mistakes are made often enough for you to be regularly monitoring their construction. In fact, it is a good idea for you to always verify that the amount of money going into the pot is correct at all times, and that the pot is handled properly by the dealer. Dealer error can be costly, and it is often preventable, if you can catch it before the action is complete. Obviously, these are concerns for players who play in a brick and mortar poker room. If you play on the internet, the sites software handles and distributes the chips automatically, virtually eliminating dealer error.
You may hear a common phrase, “All in always wins.” This is a belief that once a player goes all in, something magical happens, and they now have a much higher probability of winning the main pot. This is pure superstition. While going all in can affect whether or not you win the hand, if you play well, in the long run it will hurt you more than it will help you. Indeed, when you go all-in, you will win some pots that you otherwise would not have been able to call on, had you still had chips. But this is more than offset by the bets and the pots you will lose because you are all in and unable to bet you hand. Another way to look at it is to consider chips a resource which good players use to make money. In order to be successful, you need to have access to sufficient resources. That means never going all-in if you can avoid it, so that you can be eligible for every side pot created.
Usage: Third Side Pot, Scooped The Side, Dollars On The Side, Side Pots
Previous Poker Term: Showdown
Next Poker Term: Slow Play

Pot odds

Pot odds are defined as the ratio between the size of the pot and the bet facing you. For example, if there is $4 in the pot and your opponent bets $1, you are being asked to pay one-fifth of the pot in order to have a chance of winning it.

A call of $1 to win $5 represents pot odds of 5:1.

If you are asked to pay $1 to win $10, you have odds of 10:1. If you need to find $3 to win $9, you have 3:1 and so on.

(Note: The size of the pot refers to the chips that are already in the pot, as well as all the bets made in the current betting round.)

Once you have determined the pot odds, you need to determine the odds of hitting your draw.

Odds of hitting your draw

In the basics course we introduced the Rule of Two and Four, which offered an easy way of calculating your odds when holding a drawing hand on the flop.

In that lesson, we calculated your odds of winning a hand in a percentage, but it can also be displayed as a ratio between winning and losing. A 20% winning probability can be translated as 4:1 odds – you will lose four in five times.

The precise mathematics behind this is not crucial at this stage. But the chart below shows a list of the most common draws you face in Texas Hold’em and the approximate chance you have of hitting them.

The first column (“Outs”) shows the number of outs you have; the second column (“Odds flop to turn”) shows the chance of hitting the draw on the next card; the next column (“Odds flop to river”) shows the odds of hitting on turn or river, ie, on either of next two cards.

Comparing ratios to determine expected value

After you have found the two ratios, you must compare them against each other – the odds of you winning the hand (based on your outs) compared with the pots odds offered on your call.

If the pot odds are higher than your odds of winning, you should call (or raise, in exceptional circumstances). If your pot odds are lower than your chances of winning, you should fold.

Here are a couple of solid examples:

Example with the nut flush draw:

Side Pots Poker

You have the nut flush draw (nine outs) on the turn and the pot is $6. Your opponent bets $1. There is now $7 in the pot ($6 + $1), and it is $1 to call. The pot odds are therefore 7:1.

your odds are 4:1 to hit your flush draw. The pot odds are higher. You should therefore call.

You can see why this call is correct by looking at the long-term picture. If you make this call 5 times, the odds says that you will hit your draw once on average. That means you stand to win $7 for every $5 (5 * $1) you invest. That is good business.’

Example of pot odds with a straight draw:

You have a gutshot straight draw (four outs) on the flop and there is $25 in the pot. Your opponent bets $5. There is now $30 in the pot ($25 + $5), and it is $5 to call. Your pot odds are therefore 6:1.

However, according to the table the odds of winning the hand are 11:1. You don’t have the right pot odds to call here and should therefore fold.

Again, a glance at the long-term picture reveals why this is so. In this instance, you would need to play twelve times in order to win $30. But those twelve calls would cost you $60 ($5 * 12) and so this is not profitable.

How to play against an all-in

Poker side pot folding

If an opponent moves all in on the flop, you can make the same calculations as described above, but this time look at the “Odds Flop to River” column. If your opponent is all in, you have the advantage that no further bets are possible.

Poker Side Pot Rules

If you call, you therefore get to see not only the turn, but also the river without having to risk more chips.

Example of odds with a straight draw against an all-in:

You have an open-ended straight draw (eights outs) on the flop. There is $50 in the pot and your opponent moves all-in for $25. You therefore have pot odds of 75 to 25 ($50 plus the $25), and it’s $25 to call.

When simplified, the pot odds are 3:1, and if you call you get to see both the turn and the river. According to the column “Odds Flop to River” in the odds table, the odds of winning the hand are 2:1, and because the pot odds are higher, you should make the call.

Conclusion

Poker Side Pot Folders

Calculating odds and outs can seem difficult and time-consuming, especially if you are a beginner. But this process is critical to make the right decisions. If you continually play draws without getting the right odds, you will lose money in the long run.

There will always be players who don’t care about odds and call too often. These players will occasionally get lucky and win a pot, but mostly they will lose and pay for it.

On the other hand, you might be folding draws in situations where the odds are favorable. If you use the strategies in this article consistently, you can avoid mistakes and gain an edge over your opponents.

Avoiding results oriented thinking

Even if you have made a correct calculation of your expected value, the fact remains that you will often make a correct call yet still lose the pot. We have factored into the calculation that, for example, you will not hit a flush draw on three out of four occasions.

But you must remember that the key determining factor in these calculations is whether or not you are getting good “value” on your call in the long term. Cash games are essentially endless and you can re-buy if you lose your chips. We are therefore looking at the decision in the abstract and determining whether this would be a profitable play if you made it time and time again.

It is a mistake in cash game poker to base your decisions only on the results of one particular hand – or even one particular session. Sometimes you might make a good call and lose; sometimes you will make a bad call and win. But don’t allow the specific result alter your decision making. You should base it in mathematics.

Poker Side Pot Folding

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